Geraldo's Italian Restaurant
Geraldo's Italian Restaurant
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Breaded and deep fried, served with homemade marinara sauce.
Lightly breaded and fried.
Deep fried ravioli stuffed with asiago and mozzarella cheese.
Brushed with oil, garlic, fresh tomatoes, fresh basil, and shaved parmesan.
A pound of tender baby clams in our garlic lemon and wine sauce.
Deep fried breaded shrimp stuffed with Italian cheeses, jalapenos and spices.
Deep fried chicken wings smothered in our home made spicy garlic sauce and dusted with parmesan cheese. Served with homemade ranch dressing.
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Fresh Romaine, with homemade Dressing, Croutons and Parmesan Cheese.
Fresh Romaine with mounds of Italian Veggies, Prosciutto Ham and Homemade Italian Dressing.
(House Specialties)
Large shrimp sautéed with broccoli, cauliflower, onions, and red bell peppers in our garlic wine and lemon sauce.
Alaskan Halibut sautéed with broccoli, cauliflower, onions, and red bell peppers in our garlic, wine and lemon sauce.
Chicken breast sautéed with broccoli, cauliflower, onions, and red bell peppers in our garlic, wine and lemon sauce.
Breaded chicken breast fried and topped with homemade marinara, mozzarella and parmesan cheese. Served with pasta aglio olio.
Chicken breast sautéed in butter, then splashed in brandy in a garlic cream sauce. Served over fresh spinach and linguine pasta aglio.
Chicken breast sautéed in olive oil with mushrooms in our savory marsala wine sauce. Stole this one from my mama. Served with pasta aglio olio.
Large shrimp sautéed in butter, with fresh garlic in our world famous lemon and wine sauce. Served over pasta add 3.99
Generous portions of Alaskan Halibut deep fried with home made Alaska beer batter. Served with Grandma Lola's homemade tartar sauce and lemon.
Half pound of whole baby clams, shrimp, and Alaskan Halibut in our famous garlic lemon and wine sauce. Served over linguine pasta aglio .
Generous portions of shrimp deep fried with home made Alaskan Amber beer batter. Served over fresh spinach and linguine pasta aglio.
Alaskan Halibut sautéed in butter, then splashed with brandy in a garlic cream sauce. Served over fresh spinach and linguine pasta aglio.
Steaks are center cut choice beef, lightly seasoned and brushed with Geraldo's garlic butter, served with zucchini and garlic mashed potatoes.
12-14 oz. Center Cut Choice New York Steak char-broiled to your liking.
12-14 oz. Center Cut Choice New York Steak char-broiled to your liking with three large deep fried prawns and cocktail sauce.
12-14 oz. Center Cut Choice New York covered with mushrooms in our signature Siciliano sauce.
12-14 oz. Center Cut Choice New York Steak with our famous shrimp scampi.
12-14 oz. Char-crusted Center Cut Choice Rib Eye brushed with extra garlic butter and broiled to perfection.
12-14 oz. Center Cut Choice Rib Eye char-broiled to your liking, with three large deep fried prawns and cocktail sauce.
12-14 oz. Char-broiled Center Cut Choice Rib Eye covered with mushrooms in our signature Siciliano sauce.
12-14 oz. Char-broiled Center Cut Choice Rib Eye served with our famous shrimp scampi.
Homemade here at Geraldo's for over 40 years! Layered pasta, with marinara sauce and several cheese, Italian sausage and beef.
3 Giant shells stuffed with spinach, ricotta and romano cheeses, then covered with marinara and topped with mozzarella and parmesan cheese.
Crepes stuffed with ricotta and romano cheese, then covered with marinara and topped with mozzarella and parmesan cheese.
Served in our marinara sauce, then smothered with mozzarella and parmesan cheese.
3 meatballs in our homemade marinara. An Italian favorite.
A spicy version of the classic Italian cheese dish with garlic, sundried tomatoes, black pepper, and dry basil. With Chicken 32.99 With Clams 33.99 With Shrimp 34.99
Enjoy this classic Italian cheese dish with garlic, pepper and dry basil. With Chicken 31.99 With Clams 32.99 With Shrimp 33.99
Sliced eggplant, breaded and sautéed in olive oil, then covered with marinara, mozzarella and parmesan cheese. Served with pasta aglio olio.
Tender veal breaded and sautéed in olive oil, then covered in marinara, mozzarella and parmesan cheese. Served with pasta aglio olio.
Tender veal sautéed in olive oil with mushrooms in our wonderful marsala wine suace. Served with pasta aglio olio.
Olive Oil, Fresh Garlic, Italian Sausage, Fresh Basil, Red Onions, Green Peppers, Ricotta & Mozzarella Cheese. Served with Marinara.
Olive oil, Fresh Garlic, Red Onions, Mushrooms, Green Peppers, Fresh Spinach, Fresh Basil, Black Olives, Ricotta & Mozzarella Cheese. Served with Marinara.
Enjoy 4 meatballs sautéed in olive oil with our home made marinara sauce and smothered with mozzarella cheese. Served with fries.
Sirloin steak sautéed in olive lil, with mushrooms, onions, pepperoni, bacon, greek pepperoncini, and Swiss American cheese. Served with fries.
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